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One Day’s Menu, 1952
A student of Cornell University’s “College of Home Economics” learns, as “Cook for the week”, how to plan, buy, prepare and of course, budget the food for the other girls in the class. 

Life
  1. One Day’s Menu, 1952

    A student of Cornell University’s “College of Home Economics” learns, as “Cook for the week”, how to plan, buy, prepare and of course, budget the food for the other girls in the class. 


    Life

  1. 145 notesTimestamp: Thursday 2012/09/06 12:39:00Source: 1950sunlimited1950sFoodFood preparationGroceriesHome EconomicsMealscostsmid centuryteenagersteensvintageCollege
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